Log in



On Tuesday, May 12 Feed Frontliners was on the road with Walmart and our restaurant partners. With Walmart volunteers, we camped out at LA County + USC Medical Center. More than 500 lunches and gift bags were handed out to hard working nurses, doctors and hospital staff.  The menu included cochinita pibil burritos from Yuca's Restaurant, chicken enchiladas and veggie enchiladas from El Coraloense, Peruvian style beef bowls and veggie bowls from Lonzo's Restaurant, and chicken bowls and veggie bowls from Boyle Heights favorite Milpa Grille. Everything was delicioso! Tuesday was the first of several lunch deliveries in partnership with Walmart.


LRA events have been postponed or canceled through July. We will continue to assess scheduling public events as directed by our health and government officials.

    • 2 Dec 2021
    • 2:00 PM
    • Zoom Webinar


    Success stories from restaurant owners on

    efficiencies in the kitchen

    Thursday, December 2 ,2021

    2:00 PM PST

    Join us for an informative discussion about efficiencies in the restaurant kitchen. We'll be talking with restaurant owners who have put energy efficient appliances in their kitchens to great success. As well as the experts at the SoCalGas' Energy Resource Center who work with restaurants all across Southern California to create efficient and safe working kitchen environment for all. And don't forget the savings!

The Latino Restaurant Association promotes, supports and educates restaurateurs and small business owners to ensure the equitable economic growth of the Latino restaurant sector across the country.

@2020 Latino Restaurant Association.

All Rights Reserved.

Powered by Wild Apricot Membership Software