On Tuesday, May 12 Feed Frontliners was on the road with Walmart and our restaurant partners. With Walmart volunteers, we camped out at LA County + USC Medical Center. More than 500 lunches and gift bags were handed out to hard working nurses, doctors and hospital staff.  The menu included cochinita pibil burritos from Yuca's Restaurant, chicken enchiladas and veggie enchiladas from El Coraloense, Peruvian style beef bowls and veggie bowls from Lonzo's Restaurant, and chicken bowls and veggie bowls from Boyle Heights favorite Milpa Grille. Everything was delicioso! Tuesday was the first of several lunch deliveries in partnership with Walmart.